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Lentilles au Jambon et Petits Légumes + Voyager

Lentilles au Jambon et Petits Légumes

Freeze-dried meals – Lentils with ham and mixed vegetables – Voyager

8,50 €

20% OFF*

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Lentilles au Jambon et Petits Légumes
8,50 €
delivery Home delivery from 08/06/2026
return 60 days to change your mind
Get 0,17 € off your next order.
Description

The brand’s lentil dish with ham Voyager and vegetables is a cold-freeze-dried meal that will provide you with the energy you need to continue your trek. It’s a balanced, healthy dish that’s as easy to make as ever!

Lentilles au Jambon et Petits Légumes
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Technical details
Manufacturing
France
Overview
Brand
VoyagerVoyager-logo
Year
2026
Season
Spring
Gender
Unisex
Product details
Weight (g)
125
Technical details
Use - food
After exercise Before exercise
Nutrition Type
Meal
Recipe
Pork
Meal type
Main course
Other features

- Zip with a waterline inside the pouch
- Store in a cool, dry place

weight :
- Net weight: 125 g
- Weight when rehydrated: 405 g

Instructions for use:
- For a cold drink: pour the water into the sachet and stir, seal the zip-lock, wait 30 minutes and enjoy
- Warm: pour boiling water into the pouch and stir, seal the zip, wait 5 minutes and enjoy

Ingredients:
- Pre-cooked lentils 44%, potato flakes, freeze-dried premium cooked ham 8.8% (pork ham 7.3%, salt, glucose syrup, preservatives: sodium lactate, sodium nitrite, flavourings, dextrose, stabilisers: E451, E452, antioxidant: sodium erythorbate), semi-skimmed milk, vegetables 15.4% (carrot 7.7%, onion 7.7%), sunflower oil, chicken meat, chicken fat, milk proteins, salt, sugar, glucose syrup, yeast extract, turmeric extract, maltodextrin, spices, herbs 0.8%, emulsifier: mono- and diglycerides of fatty acids, flavourings
- Pork from France
- Manufactured in a facility that uses: peanuts, nuts, milk, gluten, mustard, eggs, celery, fish, soya



Composition Per 100 g By product
Energy value in kcal 389 486
Energy value in kJ 1628 2033
Fat (g) 12 14
Of which saturated fatty acids (g) 3 3.7
Carbohydrates (g) 48 60
Of which sugar (g) 11 14
Fibre (g) 8.4 11.9
Protein (g) 23 21
Salt (g) 2.2 3

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