

Freeze-dried meals - Aligot Aveyronnais -
The brand'sAligot Aveyronnais MX3 Nutrition® is a generous local recipe to take with you wherever you go!
This tasty flat is a mixture of potatoes and fresh tomme from Aveyron, enough to delight fans of South West cuisine. Just pour in Warm water, wait 10 to 15 minutes and it's ready. The pouch is specially designed so that you can eat directly from the inside. It is light to carry, easy to prepare, quick to cook and of course very tasty.



Net weight: 125g
Rehydrated weight: 500g
Water required: approx. 370ml
Preparation time: 10 to 15 minutes
Ingredients:
Potato flakes 48% (potato, emulsifier : E471, stabilizer: E450i, acidifier: E330, turmeric, preservative: E223 (SULFITES), antioxidant : E304), fresh tomme 41.4% (MILK), whole MILK powder, salt, natural pepper flavouring.
Packaging under protective atmosphere (nitrogen)
May contain traces of gluten, shellfish, eggs, fish, nuts, soya, celery
| Nutritional values | Per 100g | Per prepared dish (500g) |
| energy | 1947kJ/464kcal | 2434kJ/580kcal |
| Fat | 23g | 28g |
| of which saturated fats | 12g | 15g |
| Carbohydrates | 40g | 50g |
| Of which sugars | 4.3g | 5.3g |
| Protein | 23g | 29g |
| Salt | 4.3g | 5.4g |